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I-Cranberry Eyomile Eqandisiwe

Isithombe Esivelele Se-Cranberry Eyomisiwe Eqandisiwe
  • I-Cranberry Eyomile Eqandisiwe
  • I-Cranberry Eyomile Eqandisiwe

Incazelo emfushane:

Omisiwe NgokuqandisaI-cranberryzenziwe ngezinto ezintsha, futhi ezingcono kakhuluI-cranberryUkomisa ngeqhwa kuyindlela engcono kakhulu yokomisa, kugcina umbala wemvelo, ukunambitheka okusha, kanye namanani okudla okunempilo okuqalaI-cranberryIsikhathi sokuphila seshelufu sithuthukiswa kakhulu.

Omisiwe NgokuqandisaI-cranberryingangezwa ku-Muesli, imikhiqizo yobisi, itiye, ama-smoothie, ama-pantries kanye nokunye okuthandayo. Nambitha i-freeze yethu yomileI-cranberry, Jabulela impilo yakho ejabulisayo nsuku zonke.

Imininingwane Yomkhiqizo

Amathegi Omkhiqizo

Ulwazi Oluyisisekelo

Uhlobo lokomisa Ukomisa Okuqandisiwe
Isitifiketi I-BRC, ISO22000, i-Kosher, I-FDA
Isithako I-cranberry
Ifomethi Etholakalayo Konke,Amadayisi, izingcezu
Impilo Yeshelufu Izinyanga ezingama-24
Isitoreji Komile futhi kupholile, Izinga lokushisa eliphakathi nendawo, ngaphandle kokukhanya okuqondile.
Iphakheji Inqwaba
Ngaphakathi: Izikhwama ze-PE ezimbili ze-Vacuum
Ngaphandle: Amabhokisi angenazo izipikili

Amathegi Omkhiqizo

● Omisiwe ngeqhwaI-cranberryInqwaba

● Omisiwe ngeqhwaI-cranberryNgobuningi

● Omisiwe ngeqhwaI-cranberryUkuthengisa ngobuningi

● I-Cranberry Eyomisiwe Eqandisiwe

Izici

●Okusha kwemvelo okumsulwa okungu-100%I-cranberry

●Akukho okungeziwe

●Inani eliphezulu lokudla okunomsoco

●Ukunambitheka okusha

●Umbala wokuqala

●Isisindo esincane sokuthutha

●Impilo Ethuthukisiwe Yeshelufu

●Isicelo esilula futhi esibanzi

●Ikhono lokulandelela ukuphepha kokudla

Ishidi Ledatha Lobuchwepheshe

Igama Lomkhiqizo Omisiwe NgokuqandisaI-cranberry
Umbala gcina umbala wokuqala weI-cranberry
Iphunga elimnandi Iphunga elimsulwa nelithambile, elinokunambitheka okungokwemvelo kweI-cranberry
I-Mofology Isilayi, Idayisi, Konke
Ukungcola Akukho ukungcola kwangaphandle okubonakalayo
Umswakama ≤7.0%
I-sulfur dioxide ≤0.1g/kg
I-TPC ≤10000cfu/g
Ama-Coliform ≤3.0MPN/g
I-Salmonella Okubi ku-25g
I-Pathogenic NG
Ukupakisha Ingaphakathi: Isikhwama se-PE esinezingqimba ezimbili, ukuvala okushisayo eduze. Ngaphandle: ibhokisi, hhayi ukubethela
Isikhathi sokuphelelwa yisikhathi Izinyanga ezingu-24
Isitoreji Igcinwa ezindaweni ezivaliwe, gcina ipholile futhi yomile
Isisindo Esiphelele 10kg/ibhokisi

Imibuzo Evame Ukubuzwa

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