I-High Nutritive Value Iqhwa I-Asparagus Eyomile Eyomile

Incazelo emfushane:

I-Asparagus Eyomile Efriziwe Efriziwe yenziwe nge-asparagus entsha, futhi ephakeme kakhulu emhlophe.I-Freeze Drying igcina umbala wemvelo, ukunambitheka okusha, namanani omsoco we-asparagus yoqobo emhlophe.Impilo yeshelufu ithuthukiswa kakhulu.

I-asparagus yethu emhlophe efriziwe ingafakwa ku-Muesli, Isobho, Inyama, Amasoso, Ukudla Okusheshayo, nokunye.Nambitha i-asparagus yethu efriziwe efriziwe, Jabulela impilo yakho ejabulisayo nsuku zonke.


Imininingwane Yomkhiqizo

Omaka bomkhiqizo

Ulwazi Oluyisisekelo

Uhlobo lokumisa

Iqhwa Ukomisa

Isitifiketi

BRC, ISO22000, Kosher

Isithako

I-Asparagus Emhlophe

Ifomethi Etholakalayo

Ingxenye

Impilo Yeshelufu

Izinyanga ezingama-24

Isitoreji

Omile futhi opholile, Izinga lokushisa le-Ambient, liphumile ekukhanyeni okuqondile.

Iphakheji

Inqwaba

Ngaphakathi:Vacuum izikhwama ze-PE eziphindwe kabili

Ngaphandle:Amabhokisi angenazo izinzipho

Izinzuzo ze-Asparagus

● Isiza Ekulweni Nesifo Sikashukela
I-asparagus ibonakale iyisikhali esisebenzayo sokusiza ukulwa nesifo sikashukela.Ukudla isithombo se-asparagusi kuholela ekuphumeni komchamo omningi nosawoti emzimbeni okusiza ekulawuleni izinga likashukela egazini.

● Umthombo Omkhulu Wama-Antioxidants
I-asparagus iqukethe izinga eliphezulu lama-antioxidants asiza ekulweni nama-radicals mahhala emzimbeni, okutholakale ukuthi yizici eziyingozi zezifo ezifana nomdlavuza, inkinga yenhliziyo, njll.

● Yandisa Amasosha omzimba
I-asparagus ekudleni isiza ekulweni nezifo ezibangelwa amagciwane, izifo zomchamo kanye nokubanda okwenza amasosha omzimba aqine.

● Ingasiza Ukulwa Nengozi Yomdlavuza
I-asparagus iqukethe i-Vitamin A, i-Vitamin C, i-Vitamin B6 namanye ama-antioxidants anamandla anenzuzo kakhulu ukugcina amangqamuzana enempilo futhi alwe nezingozi zomdlavuza.

● Yehlisa Inqubo Yokuguga
I-Asparagus iyimifino eyaziwa ngokuqukethwe kwayo kwe-antioxidant, enekhono lokunciphisa inqubo yokuguga.

Izici

8888885

Ishidi Ledatha Yezobuchwepheshe

Igama Lomkhiqizo Friza i-asparagusi emhlophe eyomile
Umbala Gcina umbala wokuqala we-asparagus
Iphunga Iphunga elihlanzekile, elithambile, elinokunambitheka kwemvelo kwe-asparagus
I-Morphology Ingxenye
Ukungcola Akukho ukungcola kwangaphandle okubonakalayo
Umswakama ≤7.0%
I-TPC ≤100000cfu/g
Ama-Coliforms ≤100.0MPN/g
I-Salmonella I-Negative ku-25g
I-Pathogenic NG
Ukupakisha Ngaphakathi: Isikhwama se-PE esendlalelo esiphindwe kabili, sivalwa ngokushisayo eduzeNgaphandle: ikhathoni, hhayi ukubethela
Impilo yeshelufu Izinyanga ezingama-24
Isitoreji Igcinwe ezindaweni ezivaliwe, igcine ipholile futhi yomile
Isisindo Esiphelele 5kg/ibhokisi

FAQ

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